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Homemade Chai Spice Blend

With flavors of cinnamon, cardamom and ginger, you can bring the taste of your favorite chai latte to any baked treat.
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Yield: 6 tablespoons
Prep Time5 minutes
Total Time5 minutes

Ingredients

  • 3 tablespoons ground cinnamon
  • 2 tablespoons ground cardamom
  • 2 ½ teaspoons ground ginger
  • ¾ teaspoon allspice
  • ¾ teaspoon ground cloves
  • ¼ teaspoon fine black pepper

Instructions

  • Whisk together all spices
  • Store in air-tight container
Course: Dessert
Cuisine: Indian

Notes

Spices are most flavorful when used within 6 months of opening.

Disclaimer: We test all recipes using the metric weights shown, we cannot guarantee outcomes when switching to US measurements.